How to prepare grilled cod?
Posted: September 11th, 2012 | Author: Paul Brown | BBQIngredients: four pieces of cod or even more if you except more guests, coriander, ginger, pepper, salt, lemon juice, ground garlic. Mix all the spices and herbs, then rub the fish with them, sprinkle fish with lemon juice and put into the refrigerator for about twenty minutes.