Ingredients: about 1.5 kg of sliced watermelon , juice of two lemons, two tablespoons of honey, two tablespoons of water, pinch of grated lemon peel, salt, and cayenne pepper for taste.
Cut watermelon into 2.5 cm thick slices. Mix other ingredients and smear watermelon with it with a brush. Grill watermelon on the preheated grill for about two minutes on each side. It tastes great with whipped cream, fruit yoghurt, ice cream, white cheese, yellow cheese, feta cheese, raisins, grated coconut, sesame seeds, champagne, white or red wine, coffee, fresh finely chopped mint leaves. It can be also served with avocado or sliced pear with cinnamon. Some people like watermelons with hot spices used usually for meat, fish, sauces, rice, buckwheat. Watermelon can be served with hot peppers or sprinkled with chilli.
Grilled watermelon with honey,
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