What kind of electric grill to choose?

Posted: August 31st, 2012 | Author: | BBQ

Electric grills used in the kitchen are very useful, especially for baking, frying, and grilling. New grills used in homes are energy efficient, inexpensive, and easy to use. They can be used for preparing meat, fish, vegetables, fruit, or bread.


Grilled Ribs

Posted: August 31st, 2012 | Author: | BBQ

To prepare grill ribs you need: four tablespoons of honey, four tablespoons of tomato purée, one tablespoon of soy sauce, four cloves of garlic, half a teaspoon of salt, fresh ground pepper, a pinch of hot pepper, 2 kg of pork ribs, and two tablespoons of oil.


Grilled asparaguses

Posted: August 31st, 2012 | Author: | BBQ

Asparaguses if green taste perfectly baked or grilled. They are very tasty with bacon. Ingredients: a bundle of green asparaguses, a few slices of bacon, three large tablespoons of olive oil, salt, fresh ground pepper.


Grilled vegetables in foil

Posted: August 31st, 2012 | Author: | BBQ

If dishes are grilled in foil, it is essential to remember that they cannot be grilled for too long. Meat, fish, or vegetables grilled too long will get very dry and lose their taste, aroma and nutrition.


Grilled peppers stuffed with cheese

Posted: August 31st, 2012 | Author: | BBQ

Ingredients: 10 colour pepper pods, hard cheese and mozzarella cheese cut into cubes, 10 slices of bacon, salt and pepper.


Grilled watermelon with honey

Posted: August 31st, 2012 | Author: | BBQ

Ingredients: about 1.5 kg of sliced watermelon , juice of two lemons, two tablespoons of honey, two tablespoons of water, pinch of grated lemon peel, salt, and cayenne pepper for taste.


Grilled peaches with cheese

Posted: August 31st, 2012 | Author: | BBQ

Ingredients: ¼ cup of walnuts, two large peaches, two tablespoons of vegetable oil, salt, pepper, and ¼ cup of grated cheese.