Apricot mask for moisturizing and nourishing your skin

Posted: January 30th, 2013 | Author: | Masks

Many women have a problem with neglected, dry, wrinkled and scaly skin.

apricot

Photo credit: Foter.com / GNU Free Documentation License

Recipe for apricot mask

To prepare the mask you will need the following components:
two ripe apricots,
two tablespoons of natural cottage cheese,
two tablespoons of double cream,
two teaspoons of ground almonds,
two big spoons of honey.

How to use the mask

Apricots should be carefully peeled, their seeds removed, and finally mashed with a fork in a bowl. Add two tablespoons of natural cottage cheese, two large spoons of honey, two teaspoons of ground almonds, and two tablespoons of double cream. All ingredients must be mixed thoroughly to obtain a homogeneous mass. The finished mask can be applied on the face, the neck, the neck for twenty minutes and covered with gauze soaked in warm milk. You will need to wash off the mask with warm boiled water, or spring water.

You can also wash off the mask with warm milk, or carbohydrate mineral water. Mask from apricot soothes, rejuvenates and regenerates, moisturizes the skin, gives it a healthy look. It’s very cheap, and easy to make and has a very nice smell. After washing the mask off you can apply a light moisturizing cream on the cleansed face.

Apricot mask for moisturizing and nourishing your skin, 3.0 out of 5 based on 1 rating
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